Servings |
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Ingredients
- 1/2 kg chicken
- salt
- 2 tsps pepper powder -
- 1 onion sliced -
- half tomato -
- 2 tsps ginger garlic paste -
- 1 tsp redchilli powder -
- 1/4 tsp turmeric powder -
- 1 tsp garam masala , -
- coriander leaves
- salt
- 10 Tbsps cornflour
- 3 Eggs
- salt
- 1/2 cup breadcrumbs -
- 1 egg -
Ingredients
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Instructions
- chicken 1/2 kg cooked with salt n pepper then shredded
- In a pan add oil ,onion,ginger garlicpaste,tomato , ,all powder ,shreded chicken , coriander leaves salt mix well n keep aside
- OUTER COVERING
- mix cornflour 10Tbsp ,Eggs 3 ,salt n prepare a batter Pour a spoon ful of batter in a tawa n prepare a thin pancake
- beat egg n keep aside
- spread breadcrumbs in a plate
- ASSEMBLE
- keep the chicken filling in the centre of the pan cake and seal all sides with maida paste then dip in egg then roll in breadcrumbs n fry it
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